Things are a little too interesting right now at Blue Kitchen—in a good way. So rather than cook something this week, I’m taking a look at what’s cooking on some of my favorite food blogs.
1. Balsamic Roasted Cherry, Dark Chocolate and Brie Grilled Cheese Sandwich
A common thread these days is working with bountiful fresh fruit. I don’t think anyone does it more decadently than Kevin at Closet Cooking does with this sandwich. A grilled cheese sandwich. Made with brie. And dark chocolate. And cherries roasted in balsamic vinegar. Or brandy. Or port. If you’re already salivating like I am, you’ll find the recipe here. Continue reading “Five summer recipes from fellow food bloggers”