Six recipes for eating, drinking merrier

This week, we’re featuring six recipes/ideas from the Blue Kitchen archives for entertaining, celebrating and just feeling festive.

Affordable Spanish Cavas

The holidays are upon us. Time for parties, family get-togethers, intimate dinners and even being indulgent on your own. Food—and drink—play a big part in all of it. Let’s start with something to drink. Continue reading “Six recipes for eating, drinking merrier”